Breaded Chicken Parmesan Recipe

breaded chicken Parmesan recpe


I made this and got rave reviews and it was pretty simple.  This is just something I whipped up and it turned out so good that I will be making it again.

3 egg whites ( you can use three eggs – I used 1 cup of egg white beater) 

1 cups italian bread crumbs

1 tablespoon  oregano 

1 teaspoon black pepper

1 teaspoon garlic salt

OPTIONAL: 1/2 teaspoon of crushed red peppers

4 Skinless Boneless Chicken Breast

1 Jar of Spaghetti Sauce

1 Can of Oregano Mix diced tomatoes 

2 cups Mozzarella cheese



So here is how I did after getting the chicken ready, I sprayed the pan with olive oil pam, I then had two bowls one had eggs in one bowl and all the dry seasons in another (Mix well).  I then dip the chicken in the eggs then rolled it in bread crumb mixture (make sure it coats well).  Once all are done I do a final spray of Pam. I put it in the oven on 375 for 20 mins. I then flip the chicken for another 20 mins.  once that’s done I put spaghetti sauce and tomatoes on top with 1 cup  mozzarella cheese on top and put it back in the oven for another 15 mins.

Note: I start the spaghetti after I flip the chicken

Once its done: I add fresh cheese on top

ENJOY !!!!


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Breaded Chicken Parmesan Recipe
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